My little kitchen is exactly that: Little! At 500 square feet, it is anything but palatial, but it’s packed to the gills with goodness. Everything revolves around my big mixing bowl in the middle, migrates towards the 100 square foot oven in the corner, and eventually out the door to you!
As a bonus, the building (also known as the “Berkeley Kitchens”) is also home to a couple of other small, local producers who may be among your favorites. It’s a great little community!